Starters
 
  1

Special Platter (Min for 2)
    (Crispy seaweed, spring rolls, satay chicken & sesame prawns on toast)
2 Samosa (6)
    (Vegetables wrapped in Chinese pastry & a touch of curry spice)
3 Deep Fried Crispy Seaweed (mock)
  4 Crispy Sweet and Sour Wanton
    (minced prawns wrapped in pastry served with sweet ‘n’ sour sauce)
5 Vegetarian Spring Rolls (4)
  6 Vietnamese Spring Rolls (4)
    (Crispy pancake rolls filled with minced prawn, pork, vegetables and vermicelli)
7 Deep Fried Stuffed Crab Claws (2)
    (claws coating with minced prawns)
  8 Barbecued Spare Ribs
  9 Peking Spare Ribs
    (ribs cooked with onions in sweet sauce)
10 Salt and Pepper Spare Ribs
    (cooked with onion, spring onion and fresh chilli)
11 Salt and Pepper Squids
12 Salt and Pepper King Prawns
13 Salt and Pepper Chicken Wings
14 Salt and Pepper Shredded Duck
15 Smoked Shredded Chicken
  16 Fillet Chicken in Breadcrumbs
  17 Butterfly Kingprawns in Breadcrumbs (8)
  18 Pacific King Prawns (8)
    (crispy prawns in batter with spring onion)
  19 Crispy Sesame Prawns on Toast
    (minced prawns coasted on a slice of toast and topped with sesame seeds)
    (minced prawns wrapped with rice paper served with sweet chilli dip)
  21 Lettuce Wrapped Prawns
    (mixed vegetables with prawns wrapped in lettuce and hoi sin sauce)
  22 Lettuce Wrapped Chicken
23 Lettuce Wrapped Mixed Vegetables
24 Satay King Prawns
    (4 skewers marinated prawns served with spicy peanut sauce)
25 Satay Chicken
    (4 skewers marinated chicken served with spicy peanut sauce)
26 Satay Mushrooms
    (4 skewers mushrooms served with spicy peanut sauce)
27 Mussels with Blackbean Sauce
    (mussels topped with chopped green peppers with black bean sauce)
  28 Pork Dumplings
    (grilled dumplings served with ginger & vinegar sauce)
  29 Prawn Crackers